After traveling the past week, I am very happy to be back at the farm filled with delicious, organic veggies. Nothing quite compares to the bounty we have here. The farm has been frosting the past two nights with lows around 35 degrees. I’m starting to get a real feel for the season for eggs. Because we don’t use any artificial lights to stimulate laying, we are down to about an egg a day. The ladies must be using all that energy to keep warm. Now that the winter equinox has passed, we are looking forward to longer days. Welcome back to your veggies. Hope you had an excellent holiday and enjoy this weeks share.
CSA this week contains:
CARROTS
RED TOMATOES
ROMAINE LETTUCE
BUNCHED SPINACH
LEEKS
RED BEETS
GREEN KALE
BUTTERNUT SQUASH
ITALIAN PARSLEY
SATSUMA TANGERINES from GLEN ANNIE ORGANICS
BIG BOX ADD: RED MUSTARD GREENS, SALAD MIX, CARROTS, BASIL, SATSUMA TANGERINES
Fruit Expansion includes: Satsuma Tangerines from Glen Annie Organics and Red Delicious Apples from Cuyama Orchards
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